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If you like Infinity Sauces Scorpion Monkey Barrel Aged Sauce, try these 5.

A familiar kind of different: related flavors, nearby heat, and room for a new favorite.

Infinity Sauces Scorpion Monkey Barrel Aged Sauce bottle
YOUR STARTING BOTTLE

Infinity Sauces Scorpion Monkey Barrel Aged Sauce

Extra hot

Mango, mustard and Scorpion pepper are barrel-aged for a woody, smoky character, with brown sugar in the recipe.

Fine-tune the flavor

Good choice. Let’s find its next-door neighbors.

Scorpion and árbol peppers meet pomegranate, black garlic and earthy annatto.

pomegranateblack garlicannatto

Similar documented flavor notes, with a similar heat range.

Flavor & heat
Arbol Scorpion: 5 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 2/5; Sour / tangy: 2/5; Smoky: Not established; Garlicky: 3/5; Fruity: 3/5; Savory / umami: 3/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Pear and ginger meet Fatalii and 7 Pot Primo peppers, with a small star-anise note.

peargingerstar anise

Similar documented flavor notes, with a similar heat range.

Flavor & heat
Ginger Devil: 3 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 2/5; Sour / tangy: 2/5; Smoky: Not established; Garlicky: Not established; Fruity: 3/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Carolina Reaper peppers meet blood orange juice, carrots and onions, with heat that develops gradually.

blood orangecarrotpepper-forward

Similar documented flavor notes, with a similar heat range.

Flavor & heat
Poto Rojo: 3 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 2/5; Sour / tangy: 2/5; Smoky: Not established; Garlicky: Not established; Fruity: 3/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Hoppy IPA, fire-roasted peppers and Trinidad Moruga Scorpion meet orange and mustard, with a smoky-charred edge.

IPAsmokymustard

Less fruity, with a similar heat range.

Flavor & heat
Beer Habanero Scorpion Hot Sauce: 3 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: Not established; Sour / tangy: 2/5; Smoky: 3/5; Garlicky: Not established; Fruity: 2/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Bull kelp gives fermented habanero and sweety drop peppers a briny, savory base, with mango and lime.

kelpmangofermented pepper

Similar documented flavor notes, with a gentler heat range.

Flavor & heat
Habanero Hot Sauce: 5 of 6 flavors scored. Heat: Hot (3/5). Sweet: 2/5; Sour / tangy: 2/5; Smoky: Not established; Garlicky: 1/5; Fruity: 3/5; Savory / umami: 4/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Based on shared flavor notes and heat, not a promise that two bottles taste identical. Your palate gets the final vote.

Keep exploring with a swipe