Fruit / Crafted for flavorGinger Devil
Extra hotPear and ginger meet Fatalii and 7 Pot Primo peppers, with a small star-anise note.
- PEPPERS
- 7 Pot Primo, Fatalii
- TEXTURE
- Not established
- STYLE
- Fruit
A little more detail.
Partial profile · 1 of 6 flavors scored
Heat: 1 Mild → 5 Superhot
Unscored: Sweet, Sour / tangy, Smoky, Garlicky, Savory / umami.
Gaps mean unknown, not zero.
Intensity, not quality. This profile is estimated from the linked product descriptions and reviews; we have not tasted this bottle. How profiles work
How to read this profile
Scores describe estimated intensity, not quality: 0 = not noticeable, 5 = very pronounced. A dash means not established from our sources, not zero. Shading connects adjacent known points; open sections have unscored flavors. Heat uses tiers from 1 (Mild) to 5 (Superhot), not Scoville measurements. Texture is listed separately.
- Heat
- The sauce’s heat tier: 1 Mild, 2 Medium, 3 Hot, 4 Extra hot, 5 Superhot. These are broad categories, not measured Scoville units.
- Sweet
- Sugar-like sweetness, such as honey, ripe fruit or molasses.
- Sour / tangy
- The sharp, mouthwatering bite of vinegar, citrus or fermentation. “Vinegary” tells you which kind.
- Smoky
- A smoke or char character, such as chipotle. Roasted or barrel-aged does not automatically mean smoky.
- Garlicky
- How much the taste of garlic stands out.
- Fruity
- Recognizable fruit notes, such as pineapple or mango, separate from sweetness.
- Savory / umami
- A broth-like, earthy or deeply rounded flavor, such as mushroom or soy. It does not mean spicy.
What supports these estimates?
Pear and ginger meet Fatalii and 7 Pot Primo peppers, with a small star-anise note.
Scored flavors: Fruity. The numeric strengths are editorial estimates.
Read the flavor source ↗Heat: the retailer lists “Extra Hot,” mapped to our 4/5 (Extra hot) tier. This is not a measured Scoville rating.
Ingredients & recipe notes
As listed by the linked retailer, checked November 3, 2026. Use your current bottle label for ingredients and allergens.
Pear Pureé, Apple Cider Vinegar, 7 Pot Primo Peppers, Fatalii Peppers, Salt, Agave Nectar, Ginger, Star Anise.
Ingredient sourceTrace it to the source.
Product details and descriptions checked November 3, 2026. Recipes and availability can change; the current bottle label is your ingredient reference.
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