A Barbadian-style pepper sauce combines onion, ginger, turmeric, mustard and lemon, with tomato paste and horseradish in the recipe.
Similar documented flavor notes, with a similar heat range.
Flavor & heat
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If you like Howler Monkey Original, try these 5.
A familiar kind of different: related flavors, nearby heat, and room for a new favorite.
YOUR STARTING BOTTLE
Howler Monkey Original
MediumRed Scotch bonnet peppers, mustard and garlic form a Panamanian-style sauce, with cumin and turmeric behind its tangy heat.
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Pineapple pulp, red habanero and roasted garlic give this sauce its sweet-savory balance.
Similar documented flavor notes, with a similar heat range.
Flavor & heat
Scotch bonnet peppers lead a mustard-and-turmeric sauce with garlic and a lightly savory, tangy character.
Similar documented flavor notes, with a higher heat range.
Flavor & heat
Fresno peppers lead a creamy sauce with orange, lime and an increased garlic presence in this edition.
Similar documented flavor notes, with a similar heat range.
Flavor & heat
Fermented datil peppers meet fresh and roasted garlic, with tangy lime juice, carrot and ginger in the recipe.
Similar documented flavor notes, with a similar heat range.
Flavor & heat
Based on shared flavor notes and heat, not a promise that two bottles taste identical. Your palate gets the final vote.
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