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If you like Bunsters Original, try these 5.

A familiar kind of different: related flavors, nearby heat, and room for a new favorite.

Bunsters Original bottle
YOUR STARTING BOTTLE

Bunsters Original

Medium

Bird's eye peppers bring warmth to a thick vegetable base with garlic, ginger, coriander and goji berries.

Fine-tune the flavor

Good choice. Let’s find its next-door neighbors.

Habanero joins mustard, lemon, onion and carrot in Cutino's tangy original recipe.

mustardlemoncarrot

Similar documented flavor notes, with a similar heat range.

Flavor & heat
Habanero: 3 of 6 flavors scored. Heat: Medium (2/5). Sweet: 3/5; Sour / tangy: 3/5; Smoky: Not established; Garlicky: Not established; Fruity: 3/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Miso and gochujang give this sauce umami, with ginger, garlic and lemongrass around its tangy base.

umamigingerlemongrass

Less sweet, with a similar heat range.

Flavor & heat
Blazin' Asian Hot Sauce: 5 of 6 flavors scored. Heat: Medium (2/5). Sweet: 2/5; Sour / tangy: 3/5; Smoky: Not established; Garlicky: 3/5; Fruity: 2/5; Savory / umami: 4/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Chipotle and toasted onion bring grill-like depth, balanced by pineapple, citrus and earthy spices.

SmokyPineappleCumin

Less garlicky, with a similar heat range.

Flavor & heat
Los Calientes Barbacoa: 6 of 6 flavors scored. Heat: Medium (2/5). Sweet: 3/5; Sour / tangy: 3/5; Smoky: 5/5; Garlicky: 2/5; Fruity: 3/5; Savory / umami: 4/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Cilantro and garlic lead this habanero sauce, with cider vinegar and olive oil giving it a smooth texture.

cilantrogarlicolive oil

Less sour / tangy, with a similar heat range.

Flavor & heat
Green Belly Hot Sauce: 2 of 6 flavors scored. Heat: Medium (2/5). Sweet: Not established; Sour / tangy: 2/5; Smoky: Not established; Garlicky: 3/5; Fruity: Not established; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Fermented datil peppers meet fresh and roasted garlic, with tangy lime juice, carrot and ginger in the recipe.

datilgarliclime

Less fruity, with a similar heat range.

Flavor & heat
Garlic Datil Hot Sauce: 3 of 6 flavors scored. Heat: Medium (2/5). Sweet: Not established; Sour / tangy: 3/5; Smoky: Not established; Garlicky: 3/5; Fruity: 2/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Based on shared flavor notes and heat, not a promise that two bottles taste identical. Your palate gets the final vote.

Keep exploring with a swipe