Roasted corn and smoked jalapeño create an elote-inspired sauce with lime, cilantro, garlic and a little butter.
Similar documented flavor notes, with a similar heat range.
Flavor & heat
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If you like Paulman Acre Smoke A Peach, try these 5.
A familiar kind of different: related flavors, nearby heat, and room for a new favorite.
YOUR STARTING BOTTLE
Paulman Acre Smoke A Peach
MildPeach and applewood-smoked habanero lead this fruit-oriented sauce, with yams, bell pepper, garlic and warm spices in the recipe.
Fine-tune the flavorGood choice. Let’s find its next-door neighbors.
Peach and pineapple sweeten habanero and mild peppers in a fruit-led recipe with purple onion, olive oil and garlic.
Similar documented flavor notes, with a similar heat range.
Flavor & heat
Fire-roasted jalapeño, smoky chipotle and cumin form a mild taco sauce with tomato, roasted red pepper and garlic.
More garlicky, with a similar heat range.
Flavor & heat
Applewood-smoked habanero combines with mango, pineapple and papaya for a fruit-forward sauce with a distinctly smoky side.
Similar documented flavor notes, with a higher heat range.
Flavor & heat
Flathead Lake cherries and local honey meet fire-roasted habanero, while chipotle morita gives the fruit a deep smoky counterpart.
More smoky, with a higher heat range.
Flavor & heat
Based on shared flavor notes and heat, not a promise that two bottles taste identical. Your palate gets the final vote.
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