Scorpion heat is balanced by a substantial vegetable base, citrus, garlic, ginger and coriander.
Less sour / tangy, with a similar heat range.
Flavor & heat
GOOD COMPANY FOR YOUR GO-TO
If you like Lucky Dog Year of the Dog, try these 5.
A familiar kind of different: related flavors, nearby heat, and room for a new favorite.
YOUR STARTING BOTTLE
Lucky Dog Year of the Dog
HotPineapple, Thai chile and Aleppo peppers meet roasted garlic, toasted sesame, ginger and honey in a savory-fruity sauce.
Fine-tune the flavorGood choice. Let’s find its next-door neighbors.
Green superhots meet Granny Smith apple, tomatillo and roasted garlic in a bright, herb-filled verde sauce.
Less savory / umami, with a similar heat range.
Flavor & heat
Black cocoa, pasilla and chipotle add darker notes to ghost peppers, pineapple, ginger and dried plums.
Less garlicky, with a similar heat range.
Flavor & heat
Scotch bonnet meets caramelized fennel, mandarin and saffron, with mustard adding bite to the Bajan-inspired blend.
Less sour / tangy, with a similar heat range.
Flavor & heat
Tamari, sesame, garlic and ginger turn red jalapeños into a dumpling-ready sauce with orange and lemon accents.
More savory / umami, with a gentler heat range.
Flavor & heat
Based on shared flavor notes and heat, not a promise that two bottles taste identical. Your palate gets the final vote.
Keep exploring with a swipe