Meet the makers Hellfire
Get to know Hellfire, one bottle at a time. Compare the lineup and make a little room in your pantry.
4 bottlesHeat: Hot to SuperhotNotes to explore: garlicky, sun-dried tomato, tomatillo
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A Reaper-heavy sauce layers garlic, tomato, tomatillo and citrus beneath a formidable pepper burn.
GarlickyTomatilloSun-dried tomato
Flavor & heat
Four superhot peppers dominate a thick mash, with sun-dried tomato, garlic and lemon adding a savory frame.
Pepper-forwardSun-dried tomatoGarlicky
Flavor & heat
Black garlic gives Reaper peppers a rich savory backdrop, with warm spices and two vinegars adding complexity.
Black garlicCurryCumin
Flavor & heat
Green superhots meet Granny Smith apple, tomatillo and roasted garlic in a bright, herb-filled verde sauce.
Green appleTomatilloRoasted garlic
Flavor & heat
A place to start, not a universal best-of list. Compare notes and follow each bottle’s links for ingredients and buying options.
