Smoked ghost pepper, habanero and ancho meet vinegar, cumin and lime in a tangy table sauce.
Similar documented flavor notes, with a similar heat range.
Flavor & heat
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If you like Hot Ones Los Calientes Rojo, try these 5.
A familiar kind of different: related flavors, nearby heat, and room for a new favorite.
YOUR STARTING BOTTLE
Hot Ones Los Calientes Rojo
HotSmoked red jalapeño and extra habanero deepen a sweet, citrusy sauce with a warm smoky finish.
Fine-tune the flavorGood choice. Let’s find its next-door neighbors.
Honey, tomato and molasses soften ghost and habanero peppers in a sweet, smoky sauce built for wings.
More garlicky, with a similar heat range.
Flavor & heat
Ají amarillo peppers and huacatay create a tangy sauce with a distinctive mint-like herbal note.
Similar documented flavor notes, with a similar heat range.
Flavor & heat
Scotch bonnet peppers meet tangy mustard and turmeric, with cumin and black pepper adding savory warmth.
Similar documented flavor notes, with a similar heat range.
Flavor & heat
Trinidad 7 Pot peppers meet orange, pineapple and pomegranate molasses, with cumin, coriander and cinnamon.
More fruity, with a similar heat range.
Flavor & heat
Based on shared flavor notes and heat, not a promise that two bottles taste identical. Your palate gets the final vote.
Keep exploring with a swipe