Red serrano, Reaper and ghost peppers combine with lime, garlic scapes, coriander and cumin for a fiercely hot taco companion.
Less garlicky, with a similar heat range.
Flavor & heat
GOOD COMPANY FOR YOUR GO-TO
If you like Bravado Spice Garlic & Árbol Moruga Scorpion, try these 5.
A familiar kind of different: related flavors, nearby heat, and room for a new favorite.
YOUR STARTING BOTTLE
Bravado Spice Garlic & Árbol Moruga Scorpion
Extra hotA scorpion-powered variation on árbol, garlic and lime, retaining cumin beneath the significantly stronger heat.
Fine-tune the flavorGood choice. Let’s find its next-door neighbors.
SB7J, a Scotch bonnet and Jonah 7 Pot cross, leads a short recipe with onion, garlic, lime and a subtle chipotle smoke.
Less sour / tangy, with a similar heat range.
Flavor & heat
A superhot green blend builds on fire-roasted tomatillo, toasted onion and garlic, with lime keeping the finish bright.
Less sour / tangy, with a similar heat range.
Flavor & heat
Black and roasted garlic bring depth to serrano and Reaper peppers, with maple syrup contributing restrained sweetness.
Less sour / tangy, with a similar heat range.
Flavor & heat
Roasted sweet potato, onion and tomato balance Carolina Reaper and Fresno peppers in a savory, cumin-seasoned sauce.
Less sour / tangy, with a similar heat range.
Flavor & heat
Based on shared flavor notes and heat, not a promise that two bottles taste identical. Your palate gets the final vote.
Keep exploring with a swipe