Scorpion peppers meet tomato, lemon, olive oil, oregano and basil in a very hot Mediterranean-inspired blend.
Less sweet, with a similar heat range.
Flavor & heat
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If you like Bravado Spice Ancho Masala Scorpion-Reaper, try these 5.
A familiar kind of different: related flavors, nearby heat, and room for a new favorite.
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Bravado Spice Ancho Masala Scorpion-Reaper
SuperhotGaram masala, roasted garlic, dates and ancho support an intensely hot blend of scorpion, Reaper and ghost peppers.
Fine-tune the flavorGood choice. Let’s find its next-door neighbors.
Reaper and Scorpion peppers supply formidable heat, backed by garlic and a little vegetable sweetness.
Less garlicky, with a similar heat range.
Flavor & heat
A Reaper-heavy sauce layers garlic, tomato, tomatillo and citrus beneath a formidable pepper burn.
More smoky, with a similar heat range.
Flavor & heat
Habanero and concentrated pepper extract meet a tropical-fruit blend, tomato and mustard.
Less sour / tangy, with a similar heat range.
Flavor & heat
A superhot green blend builds on fire-roasted tomatillo, toasted onion and garlic, with lime keeping the finish bright.
More sour / tangy, with a gentler heat range.
Flavor & heat
Based on shared flavor notes and heat, not a promise that two bottles taste identical. Your palate gets the final vote.
Keep exploring with a swipe