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If you like Bohica Pepper Hut Hawaiian Lava, try these 5.

A familiar kind of different: related flavors, nearby heat, and room for a new favorite.

Bohica Pepper Hut Hawaiian Lava bottle
YOUR STARTING BOTTLE

Bohica Pepper Hut Hawaiian Lava

Medium

Mango, pineapple and citrus surround yellow 7 Pot peppers in a tangy tropical sauce with mustard.

Fine-tune the flavor

Good choice. Let’s find its next-door neighbors.

Orange habanero and cayenne are paired with two vinegars for a tangy Louisiana-style sauce.

Vinegaryhabanerocayenne

Similar documented flavor notes, with a similar heat range.

Flavor & heat
Medium Habanero: 2 of 6 flavors scored. Heat: Medium (2/5). Sweet: Not established; Sour / tangy: 4/5; Smoky: Not established; Garlicky: 1/5; Fruity: Not established; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Cucumber, dill pickles and brine meet jalapeño and habanero in an unsweetened relish-style sauce.

dillpicklejalapeño

Similar documented flavor notes, with a similar heat range.

Flavor & heat
Trippy Pickle: 2 of 6 flavors scored. Heat: Medium (2/5). Sweet: Not established; Sour / tangy: 4/5; Smoky: Not established; Garlicky: 1/5; Fruity: Not established; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Vinegar and cayenne give black truffle a bright Buffalo-style setting, with olive oil adding a silky finish.

TangyBlack truffleSilky

Less sweet, with a similar heat range.

Flavor & heat
Buffalo Sauce: 4 of 6 flavors scored. Heat: Medium (2/5). Sweet: 1/5; Sour / tangy: 4/5; Smoky: Not established; Garlicky: 1/5; Fruity: Not established; Savory / umami: 5/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Scotch bonnet, lemon and fresh ginger give this jerk-inspired sauce a bright, aromatic character and measured heat.

gingercitrusfruity

Less fruity, with a similar heat range.

Flavor & heat
Scotch Bonnet & Ginger: 4 of 6 flavors scored. Heat: Medium (2/5). Sweet: 2/5; Sour / tangy: 4/5; Smoky: Not established; Garlicky: Not established; Fruity: 3/5; Savory / umami: 2/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Pear, honey and rice vinegar lead a fruit-forward recipe, with warm spices and a gradual ghost pepper heat.

pearhoneywarm spices

Less sweet, with a similar heat range.

Flavor & heat
Ghost Pepper Pear: 5 of 6 flavors scored. Heat: Medium (2/5). Sweet: 1/5; Sour / tangy: 4/5; Smoky: 0/5; Garlicky: 1/5; Fruity: 4/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Based on shared flavor notes and heat, not a promise that two bottles taste identical. Your palate gets the final vote.

Keep exploring with a swipe