Meet the makers Pepper North
Get to know Pepper North, one bottle at a time. Compare the lineup and make a little room in your pantry.
8 bottlesHeat: Medium to Extra hotNotes to explore: garlicky, lime, tangy
Is this your brand? Wear it proudly.
Link your fans to this page. Being listed is not a paid endorsement.
Tart cherries, apple cider and garlic soften the edges of a habanero-and-Reaper blend.
Black cherryAppleTart
Flavor & heat
Slow-fermented red jalapeños produce a sweet-tangy sriracha with savory garlic and a clean vinegar finish.
VinegarySweet chiliGarlicky
Flavor & heat
Scotch bonnet joins pineapple, green onion and traditional jerk spices for a fragrant Caribbean-inspired sauce.
PineappleAllspiceHerbal
Flavor & heat
Mango and pineapple sweetness balance vinegar, mustard and curry in a Bajan-inspired habanero sauce.
MangoMustardCurry
Flavor & heat
Tomato and bell pepper keep this ghost pepper sauce fresh and salsa-like, with tart lime and black pepper.
TomatoLimeBlack pepper
Flavor & heat
A layered pepper blend combines maple sweetness, lime and a little chipotle smoke with lasting ghost pepper heat.
FloralMapleLime
Flavor & heat
Red habanero, garlic and lime form a lively sauce, smoothed with olive oil and a little sweetness.
GarlickyLimeSweet
Flavor & heat
Wild blueberries and honey meet citrusy superhot peppers, with coconut water rounding the fruity base.
BlueberryHoneyTangy
Flavor & heat
A place to start, not a universal best-of list. Compare notes and follow each bottle’s links for ingredients and buying options.
