Meet the makers Melinda's
Get to know Melinda's, one bottle at a time. Compare the lineup and make a little room in your pantry.
20 bottlesHeat: Mild to SuperhotNotes to explore: peppery, savory, garlicky
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Yellow mustard and habanero make a punchy alternative to ordinary sandwich mustard.
MustardyTangySavory
Flavor & heat
Black truffles and a little honey give cayenne peppers a rich, earthy setting.
EarthyTruffleSavory
Flavor & heat
Smoked jalapeño flavor makes this a natural starting point for grilling and marinades.
SmokyRichSavory
Flavor & heat
Roasted jalapeños and garlic deliver savory flavor with relatively gentle heat.
Roasted pepperSmokyGarlicky
Flavor & heat
Garlic takes the lead alongside habanero peppers in this everyday table sauce.
GarlickyPepperySavory
Flavor & heat
Bhut Jolokia peppers anchor this intensely spicy entry in the glass-bottle range.
PepperyIntenseSavory
Flavor & heat
Jalapeño, green tomato, spinach, cilantro and lime create a lively green blend.
HerbalCitrusyGarlicky
Flavor & heat
A mild, smooth jalapeño sauce with a tangy green-pepper character.
TangyGreen pepperMild
Flavor & heat
Mango sweetness meets habanero peppers in a fruit-focused sauce.
MangoTropicalSweet heat
Flavor & heat
A distinct Naga Jolokia bottling built around peppers sourced from Nagaland.
PepperyIntenseRich
Flavor & heat
The original habanero profile receives a modest extra push of heat.
PepperyVegetalTangy
Flavor & heat
A mild habanero sauce built around fresh vegetables and everyday versatility.
VegetalPepperyBalanced
Flavor & heat
A place to start, not a universal best-of list. Compare notes and follow each bottle’s links for ingredients and buying options.
