Meet the makers

J's Small Batch Hot Sauce

Get to know J's Small Batch Hot Sauce, one bottle at a time. Compare the lineup and make a little room in your pantry.

4 bottlesHeat: Medium to HotNotes to explore: lime, beans, cilantro
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Pinto and black beans give this jalapeño verde body, with garlic, cilantro, lime and toasted spices in the blend.

beanscilantrolime
Flavor & heat
Bean Sauce: 3 of 6 flavors scored. Heat: Medium (2/5). Sweet: Not established; Sour / tangy: 2/5; Smoky: Not established; Garlicky: 3/5; Fruity: Not established; Savory / umami: 4/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Fresh habanero anchors a detailed recipe of garlic, shallots, Fuji apple, several vinegars and a mix of peppercorns.

habaneroFuji applepeppercorns
Flavor & heat
Fire Truck: 4 of 6 flavors scored. Heat: Hot (3/5). Sweet: 2/5; Sour / tangy: 2/5; Smoky: Not established; Garlicky: 2/5; Fruity: 1/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Coconut water and cream, lime, vanilla and aged dark rum create a sweet island-style sauce with red Scotch bonnet heat.

coconutlimedark rum
Flavor & heat
Lime Inna Coconut: 3 of 6 flavors scored. Heat: Medium (2/5). Sweet: 4/5; Sour / tangy: 3/5; Smoky: Not established; Garlicky: Not established; Fruity: 3/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Golden raisins and cognac join grilled habanero, Vidalia onion and roasted garlic, with a gentle sweet opening.

golden raisincognacroasted garlic
Flavor & heat
Raisin The Bar: 4 of 6 flavors scored. Heat: Medium (2/5). Sweet: 2/5; Sour / tangy: 2/5; Smoky: Not established; Garlicky: 2/5; Fruity: 3/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

A place to start, not a universal best-of list. Compare notes and follow each bottle’s links for ingredients and buying options.