Meet the makers

Big Red's

Get to know Big Red's, one bottle at a time. Compare the lineup and make a little room in your pantry.

4 bottlesHeat: Medium to Extra hotNotes to explore: pepper blend, tangy, coffee
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Mustard and mango give habanero peppers a sweet, tangy setting, with brown sugar and cider vinegar.

mustardmangotangy
Flavor & heat
Big Yella Hot Sauce: 4 of 6 flavors scored. Heat: Medium (2/5). Sweet: 3/5; Sour / tangy: 3/5; Smoky: Not established; Garlicky: 1/5; Fruity: 3/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Radish adds a peppery edge to cayenne and habanero, while smoked salt and chipotle contribute light smoke.

radishtangylight smoke
Flavor & heat
Original Big Red's: 4 of 6 flavors scored. Heat: Medium (2/5). Sweet: Not established; Sour / tangy: 3/5; Smoky: 2/5; Garlicky: 2/5; Fruity: Not established; Savory / umami: 2/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Devil's Breath peppers meet prickly pear syrup and a multi-pepper blend that includes ghost, habanero and smoked Reaper.

prickly pearpeachpepper blend
Flavor & heat
Summertime In Phoenix: 5 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 2/5; Sour / tangy: 2/5; Smoky: 2/5; Garlicky: 1/5; Fruity: 2/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Ghost, Reaper and Scorpion peppers are paired with hibiscus, brown sugar and coffee extract.

hibiscuscoffeepepper blend
Flavor & heat
Three Kings Sauce: 5 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 2/5; Sour / tangy: 2/5; Smoky: 2/5; Garlicky: 2/5; Fruity: Not established; Savory / umami: 2/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

A place to start, not a universal best-of list. Compare notes and follow each bottle’s links for ingredients and buying options.