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MEET YOUR NEXT BOTTLEKlowns On Fire Passion of the Dragon Hot Sauce bottleFruit / Crafted for flavor
Klowns On Fire

Passion of the Dragon Hot Sauce

Extra hot

Passion fruit brings sweetness and tang to Dragon’s Breath heat, with lime, agave and a small warm-spice component.

passion fruitcitrusDragon’s Breath
Discover with this bottle Leave a review Spotted at
PEPPERS
Jalapeño, Dragon’s Breath
TEXTURE
Not established
STYLE
Fruit
Explore at heathotsauce.com
ITS FLAVOR FINGERPRINT

A little more detail.

Source-informed estimate

Partial profile · 3 of 6 flavors scored

Passion of the Dragon Hot Sauce: 3 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 3/5; Sour / tangy: 3/5; Smoky: Not established; Garlicky: Not established; Fruity: 4/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Heat: 1 Mild → 5 Superhot

Unscored: Smoky, Garlicky, Savory / umami.

Gaps mean unknown, not zero.

Heat4/5 · Extra hot
Sweet3/5
Sour / tangy3/5
SmokyNot established
GarlickyNot established
Fruity4/5
Savory / umamiNot established

Intensity, not quality. This profile is estimated from the linked product descriptions and reviews; we have not tasted this bottle. How profiles work

How to read this profile

Scores describe estimated intensity, not quality: 0 = not noticeable, 5 = very pronounced. A dash means not established from our sources, not zero. Shading connects adjacent known points; open sections have unscored flavors. Heat uses tiers from 1 (Mild) to 5 (Superhot), not Scoville measurements. Texture is listed separately.

Heat
The sauce’s heat tier: 1 Mild, 2 Medium, 3 Hot, 4 Extra hot, 5 Superhot. These are broad categories, not measured Scoville units.
Sweet
Sugar-like sweetness, such as honey, ripe fruit or molasses.
Sour / tangy
The sharp, mouthwatering bite of vinegar, citrus or fermentation. “Vinegary” tells you which kind.
Smoky
A smoke or char character, such as chipotle. Roasted or barrel-aged does not automatically mean smoky.
Garlicky
How much the taste of garlic stands out.
Fruity
Recognizable fruit notes, such as pineapple or mango, separate from sweetness.
Savory / umami
A broth-like, earthy or deeply rounded flavor, such as mushroom or soy. It does not mean spicy.
What supports these estimates?

Passion fruit brings sweetness and tang to Dragon’s Breath heat, with lime, agave and a small warm-spice component.

Scored flavors: Sweet, Sour / tangy, Fruity. The numeric strengths are editorial estimates.

Read the flavor source ↗

Heat: the retailer lists “Extra Hot,” mapped to our 4/5 (Extra hot) tier. This is not a measured Scoville rating.

IN THE BOTTLE

Ingredients & recipe notes

As listed by the linked retailer, checked November 3, 2026. Use your current bottle label for ingredients and allergens.

Red Onion, Passion Fruit Juice, Apple Cider Vinegar, Garlic, Blue Agave, Dragons Breath Pepper, Lime Juice, Brown Sugar, jalapeño Juice, Cinnamon, Black Pepper.

Ingredient source
THE RESEARCH BEHIND THE BOTTLE

Trace it to the source.

Product details and descriptions checked November 3, 2026. Recipes and availability can change; the current bottle label is your ingredient reference.

RETAILER REFERENCEPassion of the Dragon Hot Sauce — Heat Hot Sauce Shop
TASTE IS PERSONAL

What’s your take?

Real experiences from the Hell’s Pantry community.

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FROM THE COMMUNITY

Spotted around town.

Community-reported, not restaurant endorsements. Availability changes — check with the venue before making a trip.

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THROUGH YOUR LENS

Bottle sightings, in pictures.

Original community photos, reviewed before publication. Generic catalog illustrations are not product photography.

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KEEP EXPLORING

A familiar kind of different.

Related profiles in a nearby heat range.

Fine-tune my matches
Paulman Acre Don't Pear The Primo bottle
Paulman Acre

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Flavor & heatSource-informed

Partial profile · 4 of 6 flavors scored

Don't Pear The Primo: 4 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 3/5; Sour / tangy: 3/5; Smoky: Not established; Garlicky: Not established; Fruity: 4/5; Savory / umami: 3/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Heat: 1 Mild → 5 Superhot

Unscored: Smoky, Garlicky.

Gaps mean unknown, not zero.

How to read this profile

Scores describe estimated intensity, not quality: 0 = not noticeable, 5 = very pronounced. A dash means not established from our sources, not zero. Shading connects adjacent known points; open sections have unscored flavors. Heat uses tiers from 1 (Mild) to 5 (Superhot), not Scoville measurements. Texture is listed separately.

Heat
The sauce’s heat tier: 1 Mild, 2 Medium, 3 Hot, 4 Extra hot, 5 Superhot. These are broad categories, not measured Scoville units.
Sweet
Sugar-like sweetness, such as honey, ripe fruit or molasses.
Sour / tangy
The sharp, mouthwatering bite of vinegar, citrus or fermentation. “Vinegary” tells you which kind.
Smoky
A smoke or char character, such as chipotle. Roasted or barrel-aged does not automatically mean smoky.
Garlicky
How much the taste of garlic stands out.
Fruity
Recognizable fruit notes, such as pineapple or mango, separate from sweetness.
Savory / umami
A broth-like, earthy or deeply rounded flavor, such as mushroom or soy. It does not mean spicy.
Source details
Mike Jack Eats Heat Tropical Fury bottle
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Pineapple sets a sweet, tropical direction, while habanero and ghost peppers provide the heat alongside garlic and lemon.

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Flavor & heatSource-informed

Partial profile · 2 of 6 flavors scored

Tropical Fury: 2 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 3/5; Sour / tangy: Not established; Smoky: Not established; Garlicky: Not established; Fruity: 4/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Heat: 1 Mild → 5 Superhot

Unscored: Sour / tangy, Smoky, Garlicky, Savory / umami.

Gaps mean unknown, not zero.

How to read this profile

Scores describe estimated intensity, not quality: 0 = not noticeable, 5 = very pronounced. A dash means not established from our sources, not zero. Shading connects adjacent known points; open sections have unscored flavors. Heat uses tiers from 1 (Mild) to 5 (Superhot), not Scoville measurements. Texture is listed separately.

Heat
The sauce’s heat tier: 1 Mild, 2 Medium, 3 Hot, 4 Extra hot, 5 Superhot. These are broad categories, not measured Scoville units.
Sweet
Sugar-like sweetness, such as honey, ripe fruit or molasses.
Sour / tangy
The sharp, mouthwatering bite of vinegar, citrus or fermentation. “Vinegary” tells you which kind.
Smoky
A smoke or char character, such as chipotle. Roasted or barrel-aged does not automatically mean smoky.
Garlicky
How much the taste of garlic stands out.
Fruity
Recognizable fruit notes, such as pineapple or mango, separate from sweetness.
Savory / umami
A broth-like, earthy or deeply rounded flavor, such as mushroom or soy. It does not mean spicy.
Source details
Double Take Salsa Co Ghost Pepper Pineapple bottle
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Extra hot

Roasted pineapple meets ghost pepper and smoked salt, with turmeric, coriander and allspice in the blend.

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Flavor & heatSource-informed

Partial profile · 3 of 6 flavors scored

Ghost Pepper Pineapple: 3 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 3/5; Sour / tangy: Not established; Smoky: 3/5; Garlicky: Not established; Fruity: 4/5; Savory / umami: Not establishedHeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Heat: 1 Mild → 5 Superhot

Unscored: Sour / tangy, Garlicky, Savory / umami.

Gaps mean unknown, not zero.

How to read this profile

Scores describe estimated intensity, not quality: 0 = not noticeable, 5 = very pronounced. A dash means not established from our sources, not zero. Shading connects adjacent known points; open sections have unscored flavors. Heat uses tiers from 1 (Mild) to 5 (Superhot), not Scoville measurements. Texture is listed separately.

Heat
The sauce’s heat tier: 1 Mild, 2 Medium, 3 Hot, 4 Extra hot, 5 Superhot. These are broad categories, not measured Scoville units.
Sweet
Sugar-like sweetness, such as honey, ripe fruit or molasses.
Sour / tangy
The sharp, mouthwatering bite of vinegar, citrus or fermentation. “Vinegary” tells you which kind.
Smoky
A smoke or char character, such as chipotle. Roasted or barrel-aged does not automatically mean smoky.
Garlicky
How much the taste of garlic stands out.
Fruity
Recognizable fruit notes, such as pineapple or mango, separate from sweetness.
Savory / umami
A broth-like, earthy or deeply rounded flavor, such as mushroom or soy. It does not mean spicy.
Source details
Sauce Leopard Homegrown Hell bottle
Sauce Leopard

Homegrown Hell

Extra hot

Tangerine and citrusy peppers meet Sichuan peppercorn's tingle, with tahini adding body to a bold, fragrant blend.

TangerineSichuan peppercornTahini
Flavor & heatSource-informed

Partial profile · 5 of 6 flavors scored

Homegrown Hell: 5 of 6 flavors scored. Heat: Extra hot (4/5). Sweet: 4/5; Sour / tangy: 3/5; Smoky: Not established; Garlicky: 1/5; Fruity: 4/5; Savory / umami: 4/5HeatSweetSour /tangySmokyGarlickyFruitySavory /umami05

Heat: 1 Mild → 5 Superhot

Unscored: Smoky.

Gaps mean unknown, not zero.

How to read this profile

Scores describe estimated intensity, not quality: 0 = not noticeable, 5 = very pronounced. A dash means not established from our sources, not zero. Shading connects adjacent known points; open sections have unscored flavors. Heat uses tiers from 1 (Mild) to 5 (Superhot), not Scoville measurements. Texture is listed separately.

Heat
The sauce’s heat tier: 1 Mild, 2 Medium, 3 Hot, 4 Extra hot, 5 Superhot. These are broad categories, not measured Scoville units.
Sweet
Sugar-like sweetness, such as honey, ripe fruit or molasses.
Sour / tangy
The sharp, mouthwatering bite of vinegar, citrus or fermentation. “Vinegary” tells you which kind.
Smoky
A smoke or char character, such as chipotle. Roasted or barrel-aged does not automatically mean smoky.
Garlicky
How much the taste of garlic stands out.
Fruity
Recognizable fruit notes, such as pineapple or mango, separate from sweetness.
Savory / umami
A broth-like, earthy or deeply rounded flavor, such as mushroom or soy. It does not mean spicy.
Source details